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This half-day course has been designed to provide an introduction to Allergy Awareness which includes course tuition and assessment.
Those participating will be provided with the skills and knowledge to assess and manage allergy risks in a range of workplaces; Catering – Restaurants and Hotels, Nurseries, Schools, Colleges, Universities, Hospitals, Prisons and Residential and Home Care.
Please choose from the following options.
Half Day
Max 12 Participants
£70 +VAT
We offer on-site training at your premises for your staff (minimum 8 trainees). To find out more about this service, please fill in your details below.
The Catering School was established in January 1990 and approved charitable status in 1995. The Catering School has gone on to become one of Scotland’s leading centres in the delivery of qualifications within the Catering and Hospitality Industry.
Simply give us a call on the number below or click the link to make an email enquiry.
Tel: 01698 678655
We are an equal opportunities employer and value diversity. All applications are decided on the basis of qualifications, merit and requirements.